What can be substituted for vegetable oil when making cake?

What can be substituted for vegetable oil when making cake?What can be substituted for vegetable oil when making cake?
If it is being used as one of the main ingredients then most other oils, margarine, butter, lardWhat can be substituted for vegetable oil when making cake?
It may depend on what kind you're making, but once in desperation I melted margarine and used it in place of oil and it turned out O.K.
applesauce
Applesauce. It will reduce the amount of calories and cholesterol in the cake, plus make it very moist and tasty!
nothing is better than butter baby!!!!
You can use applesauce.
applesauce
extera vergin olive oil
I am pretty sure you can use mayo too.
applesauce in equal portions OR applesauce %26amp; babyfood prunes OR applesauce %26amp; buttermilk
I use Mayo (not salad dressing) or Applesauce.
Applesauce
I have used applesauce in some cakes and yogurt in others.Both with good results
apple sauce